DINING IN THE HEURIGER
| Soups | |
- Our soup recommendation of the day - Euro 2,70
- Waldviertler Potato soup - Euro 2,90
| Cold snacks | |
- Hauerjause (roast pork, smoked pork, chesse,...) - Euro 5,50
- Roast Pork mustard, horseradish, garlic - Euro 5,20
- Farmhouse Smoked Meat, horseradish & gherkin - Euro 5,20
- Garnished raw ham - Euro 5,80
- Roast pork with caraway & pickled vegetables - Euro 5,00
- Plate of specialities (roast beef, fcanard filet, Waldorff salad) - Euro 7,00
- Beef ham with cheese and tomatos- Euro 6,90
| Acid specialities | |
- Marinated Sausage with onions - Euro 3,90
- Plate of mixed acid specialities (blood sausage, beef, porke sausage) - Euro 4,90
- Sausage Salad with cheese - Euro 4,90
- Marinated beef with pumpkinseed oil and onions - Euro 6,20
|
Disches served in pans | |
- Knödlreindl (several dumplings) - Euro 7,90
- Beef with horseradish & Potatoes - Euro 7,50
- Hafer Kasten Reindl
(spare ribs, Saumeise, stuffed dumpling, sauerkraut, potatoes) - Euro 8,90
| Warm specialities | |
- Baked chicken slices with potato & leaf salad - Euro 7,50
- "Veltliner" lights with dumpling in napkin - Euro 7,20
- Cheese Spätzle with leaf salad - Euro 7,30
- Juicy Krautfleckerl with leaf salad - Euro 7,30
- Spare Ribs with onion mustard & cabbage salad - Euro 7,90
- Backed chicken with potato salad - Euro 9,80
- Caraway roast with dumping in napkin & cabbage salad - Euro 8,90
| Oven specialities | |
- Oven-baked potatoes with herb sauce - Euro 4,30
- Oven-baked potatoes with herb sauce & raw ham - Euro 5,30
| Meat-Free dishes | |
- Plate of spread (Liptauer, cottage cheese, pumpking seed, liver spread) - Euro 4,90
- Granished plate of cheese finely garnished - Euro 6,90
- Portion of Liptauer (spread of your cream) - Euro 2,90
- Pömlinger Sheep’s Cheese with tomato + poppy oil - Euro 4,90
| Snacks | |
- Castle bread (canapes with smoked meat, onion, tomato and cheese over baked) - Euro 4,50
- Meat bread, meat rolls - Euro 2,90
- Bread with greave - Euro 1,90
- Spread bread - Euro 1,90
- Cheese bread - Euro 2,90
- Castle pastry stuffed with leek bacon - Euro 2,80
- Bread with dripping - Euro 1,90
| On the side | |
- Farmhouse Bread by Neuhauser - Euro 0,60
- Wachauerlaberl or pretzel - Euro 0,90
| A sweet conclusion | |
- Apple strudel / with vanilla sauce - Euro 2,70 / Euro 3,90
- Strudel of three ply (stuffed with apple, curd
cheese and poppy seed) -
Euro 2,90 / Euro 3,90 - B’soffener Wachauer (nut cake with wine sauce & cinnamone) -Euro 3,90
- Kaiserschmarrn with Marillenröster (pancake cut into
pieces with apricot stew) -
Euro 5,70 - Waldviertel Poppy Noodles - Euro 5,70
- Oven baked apricot-curd cheese cake - Euro 2,90
2010
